The 16cm Classical Range Copper Rondeau is your personal culinary companion, perfectly sized for solo cooking and individual portions. This compact powerhouse excels at braising single servings of meat, sautéing vegetables, poaching fish, and creating concentrated sauces. With its professional copper construction and intimate proportions, this versatile rondeau delivers restaurant-quality results for one-person meals.

• 2.5mm patented bimetal construction: 2.3mm solid copper with 200 micron indestructible stainless steel lining for exceptional heat distribution
• Wide base design perfect for browning and searing before braising
• Low straight sides promote reductions while retaining moisture
• Traditional solid cast iron handles provide secure grip and oven-safe versatility
• Seamless cooktop to oven capability for complete cooking flexibility
• Compact 16cm size ideal for single servings and portion control

This handcrafted rondeau represents over six decades of Belgian craftsmanship and culinary excellence. The superior thermal conductivity of solid copper ensures even heat across the entire cooking surface, eliminating hot spots that compromise delicate braises or scorch ingredients. Whether you're searing at high temperatures or gently simmering a personal portion, the premium copper responds instantly to temperature changes, delivering the precise control professional chefs demand.

The 16cm size offers remarkable versatility for solo cooking—perfectly proportioned for individual meals without excess capacity. From morning omelettes to evening braised chicken breast, from stir-fried vegetables to French reductions, this rondeau handles every culinary challenge with ease. The satinated surfaces ensure effortless cleaning, while Falk Culinair's bimetal technology preserves the timeless beauty and performance of solid copper for generations. This is professional copper cookware that truly delivers more.